Thursday, May 31, 2012

New Summer Menu

Check out the new summer offerings at 5 Seasons Westside

Photo: I love the beginning of the warm season when so many things start walking in here from the local farms. Today we have cornmeal crusted stuffed squash blossoms w/ chevre, smoked tomato aioli and scallion. Try it with a pint of our Venus White Ale.
I love the beginning of the warm season when so many things start walking in here from the local farms. Today we have cornmeal crusted stuffed squash blossoms w/ chevre, smoked tomato aioli and scallion. Try it with a pint of our Venus White Ale.
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